Announcing a new Ben’s Day Wednesday Feature! We always post what Ben is cooking, and sometimes what he is ordering for carry out. But, if you know Ben, you know that his love of food knows no bounds. We’ve decided to start posting what he most enjoyed for the week (if it isn’t already included in one of the other posts.) Ben has a hard time playing favorites, but I forced his hand, and here is what he said:
Honorable Mention – Homemade biscuits with sausage gravy and a duck eggRunner-Up – Salmon with mustard dill sauce, roasted carrots, and fettuccini Alfredo.Ben’s Best Bite of the Week – The “Big” Salad! From left to right: Sweet corn, Caprese, Persian Eggplant Salad with Yogurt Dressing and Pistachios, Baby (like NICU) Potatoes in a Mustard Dill Sauce, Grilled Lemon Chicken, Blanched Green Beans, Lettuce in a Lemon Vinaigrette.
