This is another one of Ben’s favorites. If you have never had one of these Vietnamese sandwiches, you don’t know what you’re missing. Our recipe has sausage meatballs packed with all kinds of flavors and herbs that are fried in sesame oil, nestled on a sriracha mayo slathered loaf of French bread, and then topped…
Category: Chef Ben Cooks!
Chicken Parmigiana
This is an old stand-by for Ben. He used to ask for it every week, and while it is delicious, we’re all happy that he has diversified. Once, in a misguided moment of health-consciousness, I skimped on oil for cooking the chicken, and the bread crumbs didn’t brown properly. Ben was highly dissatisfied with the…